University of Wisconsin–Madison
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Food security trends and an introduction to the Wisconsin Food Security Project

Judi Bartfeld, director of the IRP-USDA RIDGE Center, professor with the Department of Consumer Science, and specialist with the University of Wisconsin–Extension, discusses the growth in food insecurity following the Great Recession, measurement methods, and the development of the Wisconsin Food Security Project (http://foodsecurity.wisc.edu/) website.

Categories

Food & Nutrition, Food Assistance, Food Insecurity, Poverty Measurement, State & Local Measures

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