Archive for posts Tagged ‘Agriculture’ (older external links may be broken)
- Alabama life already changing under tough immigration law, By Patrik Jonsson, September 29, 2011, Christian Science Monitor: “Even before federal judge Sharon Lovelace Blackburn upheld the toughest parts of Alabama’s groundbreaking immigration law Wednesday, daily life in Alabama had already begun to look - and feel - a little different. The state’s agriculture commissioner says some farmers are mourning squash rotting in the fields, after migrant workers either left or avoided the state, some in fear that their children would be used as deportation tools as schools next week begin checking the immigration status of incoming students. Two days before Judge Blackburn proffered her ruling, Alabama announced a new car-registration database called ALVerify, to head off fears of citizen revolts against long courthouse lines as residents prove their citizenship. And those working to rebuild the state from this spring’s massive tornado outbreak predicted delays under the expectation that Hispanic workers will be harder to find to lay roofs, build decks, and pour foundations…”
- Law doesn’t mark end of Alabama immigration battle, By Scott Neuman, September 29, 2011, National Public Radio: “Alabama’s toughest-in-the-nation law on illegal immigration went into effect Thursday, a day after a federal judge upheld some of its key provisions, but the court battle over the issue appears far from over. State law enforcement can now question and detain without bond people they suspect may be in the country illegally, and public schools are required to verify students’ immigration status. U.S. District Judge Sharon Blackburn on Wednesday upheld those and other key aspects of the law. The Justice Department, civil rights groups and some Alabama churches had sued to stop the measure from taking effect…”
- Obstacles seen in poor areas for new farmers’ markets, By Diane Cardwell, April 11, 2011, New York Times: “For years, the Bloomberg administration has labored to improve the eating habits of New Yorkers, banning trans fats from restaurants, urging food purveyors to use less salt and creating special zoning to encourage fresh-food supermarkets to open in produce-poor neighborhoods. But the city still puts roadblocks in the way of community groups seeking to open farmers’ markets in low-income neighborhoods, says a report to be released on Tuesday by the Manhattan borough president, Scott M. Stringer. Those efforts face excessive fees, confusing rules and a lack of coordination among agencies, the report says…”
- Coming to a vacant lot near you, the neighborhood farm, By Madeleine Baran, April 7, 2011, Minnesota Public Radio: “Farmers looking for land to grow food to sell may have another option. A plan to expand urban agriculture in Minneapolis passed the city’s zoning and planning committee on Thursday, opening the door for farmers to turn vacant lots into commercial farms. Minneapolis is already home to community gardens and farmers markets, but the city lacked definitions or regulations of land used to grow and sell food. Urban agriculture supporters said that made it impossible to get approval for innovative farming projects. Similar plans have been adopted in Cleveland, Seattle, Portland, Philadelphia, Chicago, Kansas City, Oakland and Detroit…”
Rural areas face challenges to eradicate extreme poverty, By James Melik, December 6, 2010, BBC News: “Some 350 million people living in rural areas being lifted out of extreme poverty in the past decade, according to The Rural Poverty Report, published by the International Fund for Agricultural Development (IFAD), a United Nations (UN) agency. However, in spite of this, more than a billion people around the world still continue to suffer. The UN describes extreme poverty as living on less than $1.25 (80p) a day. But factors such as human development, a lack of basic needs, vulnerability, livelihood, unsustainability and social exclusion are also considered in the report, which reflects on rural areas across the world and the implications for global food security. The last report came out in 2001 but, according to IFAD’s president Kananyo Nwanze, ideally it should come out more frequently. ‘You shouldn’t have to wait 10 years for a report of this nature,’ he says…”
Nokia taking a rural road to growth, By Kevin O’Brien, November 1, 2010, New York Times: “On Saturday at dawn, hundreds of farmers near Jhansi, an agricultural center in central India, received a succinct but potent text message on their cellphones: the current average wholesale price for 100 kilograms of tomatoes was 600 rupees. In a country where just 7 percent of the population have access to the Internet, such real-time market data is so valuable that the farmers are willing to pay $1.35 a month for the information. What is unusual about the service is the company selling it: Nokia, the Finnish cellphone leader, which unlike its rivals - Samsung, LG, Apple, Research In Motion and Sony Ericsson - is leveraging its size to focus on some of the world’s poorest consumers. Since 2009, 6.3 million people have signed up to pay Nokia for commodity data in India, China and Indonesia. On Tuesday, Nokia plans to announce it is expanding the program, called Life Tools, part of its Ovi mobile services business, to Nigeria…”
Teens facing a tough labor market this summer, By Karen Herzog, June 3, 2010, Milwaukee Journal Sentinel: “Young people are being squeezed out of summer jobs, and seasonal employers will have to do more with less, as a dramatically increased minimum wage that went into effect last year affects summer hiring for the first time. Wisconsin’s minimum wage increased for the first time in three years last July 24, from $5.90 an hour to $7.25 an hour for minors, and from $6.50 to $7.25 for adults. The biggest hit was to the state’s agricultural sector, including produce farms that hire kids to help guide suburbanites through strawberry patches. Though an agricultural exemption previously allowed farms to pay minors $4.25 per hour, all farm employees - regardless of age - now must be paid at least $7.25 an hour. Tween and young teen workers used to be bargain employees for farms, which in turn taught them how to be good workers. But the disappearance of the agricultural exemption is shifting more of those jobs to older teens who require less supervision…”
Millions face hunger in arid belt of Africa, By Jon Gambrell (AP), May 28, 2010, Modesto Bee: ” At this time of year, the Gadabeji Reserve should be refuge for the nomadic tribes who travel across a moonscape on the edge of the Sahara to graze their cattle. But the grass is meager after a drought killed off the last year’s crops. Now the cattle are too weak to stand and too skinny to sell, leaving the poor without any way to buy grain to feed their families. The threat of famine is again stalking the Sahel, a band of semiarid land stretching across Africa south of the Sahara. The U.N. World Food Program warned on Friday that some 10 million people face hunger over the next three months before the next harvest in September - if it comes…”
- Rebuilding Haiti, By Kenneth Kidd, March 28, 2010, Toronto Star: “The rows of mounded, soggy earth stand nearly a metre tall, all of them fashioned by hand and hoe. By one row, his knee braced against the side, a farm worker is plunging long green shoots into the soil, sweet potatoes in the making. He’ll toil like this for six days a week, six hours per, and take home the equivalent of roughly $14 (U.S.). Next week, or maybe the week after, he’ll tend to his own little plots of land, his other role in the complicated agricultural system that reigns in the Artibonite region, about halfway between Port-au-Prince and Cap Haïtien to the north. The Artibonite is laced with winding rivers and irrigation canals, like strands of leftover spagetti on a dinner plate. Sweet potatoes, bananas, mangoes, rice and corn all flourish, the rich soil yielding three full crops annually. But apart from a few mangoes, scarcely any of this horticultural largesse makes its way south along Rue nationale #1 to Port-au-Prince - a three-hour journey over a dusty, heavily potholed road whose hazards sometimes reduce speeds to 10 km/h. After such a trip, most Artibonite produce simply can’t compete with crops grown closer to the capital in poorer soil, much less against imported, subsidized food from the United States…”
- Quake accentuated chasm that has defined Haiti, By Simon Romero, March 27, 2010, New York Times: “The lights of the casino above this wrecked city beckoned as gamblers in freshly pressed clothes streamed to the roulette table and slot machines. In a restaurant nearby, diners quaffed Veuve Clicquot Ponsardin Champagne and ate New Zealand lamb chops at prices rivaling those in Manhattan. A few yards away, hundreds of families displaced by the earthquake languished under tents and tarps, bathing themselves from buckets and relieving themselves in the street as barefoot children frolicked on pavement strewn with garbage. This is the Pétionville district of Port-au-Prince, a hillside bastion of Haiti’s well-heeled where a mangled sense of normalcy has taken hold after the earthquake in January. Business is bustling at the lavish boutiques, restaurants and nightclubs that have reopened in the breezy hills above the capital, while thousands of homeless and hungry people camp in the streets around them, sometimes literally on their doorstep…”
Amid droughts and failed crops, a cycle of poverty worsens, By Mark Magnier, December 1, 2009, Los Angeles Times: “She stops for long stretches, lost in thought, trying to make sense of how she’s been left half a person. Sunita, 18, who requested that her family name not be used to preserve her chance of getting married, said her nightmare started in early 2007 after her father took a loan for her sister’s wedding. The local moneylender charged 60% annual interest. When the family was unable to make the exorbitant interest payments, she said, the moneylender forced himself on her, not once or twice but repeatedly over many months. ‘I used to cry a lot and became a living corpse,’ she said. Sunita’s allegations, which the moneylender denies, cast a harsh light on widespread abuses in rural India, where a highly bureaucratic banking system, corruption and widespread illiteracy allow unethical people with extra income to exploit poor villagers, activists say…”
- Ethiopia appeals for international aid 25 years on, By Tom Pettifor, October 23, 2009, The Mirror: “It’s been a quarter of a century since the Ethiopian famine which shocked the world - and history could be about to repeat itself. The government of Ethiopia, a country in the grip of a five-year drought, yesterday asked the international community for emergency aid to feed 6.2 million. The request came at a meeting of donors to discuss the impact of the drought, affecting parts of East Africa. The UN’s World Food Programme said £173million will be needed in the next six months and some aid officials say the numbers of hungry could rise. But an Oxfam report to mark the 25th anniversary of the 1984 famine - Band Aids and Beyond - warns that drought will be the norm there for the next 25 years. And it called for a new approach to tackling the risk of disaster in the country…”
- Is U.S. food aid contributing to Africa’s hunger?, By Dana Hughes, October 29, 2009, ABC News: “Drought-stricken Ethiopia is pleading for food aid again to stave off starvation, but some critics are complaining that the policies of the country’s most generous donor, the United States, is exacerbating the cycle of starvation. A hungry Ethiopia gets 70 percent of its aid from the U.S., but according to a new report by the aid organization Oxfam International, that help comes at a cost. U.S. law requires that food aid money be spent on food grown in the U.S., at least half of it must be packed in the U.S. and most of it must be transported in U.S. ships. The Oxfam report, ‘Band Aids and Beyond,’ claims that is far more expensive and time consuming than buying food in the region…”
- Oxfam says Band-Aids insufficient, By Peter Goodspeed, October 23, 2009, National Post: “Twenty-five years after Ethiopia suffered a staggering famine that killed more than one million people, the world has done little to prevent a recurrence of the tragedy. A new report by the international aid group Oxfam claims ‘the humanitarian response to drought and other disasters is still dominated by ‘Band-Aids,’ ‘ instead of finding ways to reduce the risks of recurring crisis…”
- Global hunger worsening, warns UN, October 14, 2009, BBC News: “Targets to cut the number of hungry people in the world will not be met without greater international effort, UN food agencies have warned. The UN’s annual report on global food security confirms that more than one billion people - a sixth of the world’s population - are undernourished. It says the number of hungry people was growing before the economic crisis, which has made the situation worse. The report comes ahead of World Food Day on Friday…”
- Feeding the world in years to come, By Nancy Greenleese, October 15, 2009, Deutche Welle: “By the year 2050, world population is likely to soar by more than 30 percent mainly in the developing world. There will be more mouths to feed but fewer farmers to grow the crops due to a mass exodus to urban areas. Those farmers are facing a bounty harvest of challenges: climate change, disappearing natural resources, spikes in food and energy prices. Putting foods in bowls, banana leafs or tin cups will therefore require ingenuity and support. As part of that quest, experts gathered in Rome earlier this week to brainstorm ways to feed the world in the next four decades…”
- UN: Record 1 billion go hungry, By Ariel David (AP), October 14, 2009, New York Times: “Parents in some of Africa’s poorest countries are cutting back on school, clothes and basic medical care just to give their children a meal once a day, experts say. Still, it is not enough. A record 1 billion people worldwide are hungry and a new report says the number will increase if governments do not spend more on agriculture. According to the U.N. food agency, which issued the report, 30 countries now require emergency aid, including 20 in Africa. The trend continues despite a goal set by world leaders nine years ago to cut the number of hungry people in half by 2015…”
Millions in Nepal facing hunger as climate changes, By Binaj Gurubacharya (AP), August 28, 2009, Bradenton Herald: ” Millions of people in Nepal face severe food shortages because global climate change has disrupted weather patterns and slashed crop yields in the Himalayan nation, an international aid agency warned Friday. Changing weather patterns have dramatically affected crop production in Nepal, leaving farmers unable to properly feed themselves and pushing them into debt, Oxfam International said in a report released in Katmandu…”
- No more opium, no more money for Afghan villagers, By Rukmini Callimachi (AP), August 3, 2009, Washington Post: “For as long as anyone can remember, there was no need for paper money in this remote corner of the Hindu Kush. The common currency was what grew in everyone’s backyard - opium. When children felt like buying candy, they ran into their father’s fields and returned with a few grams of opium folded inside a leaf. Their mothers collected it in plastic bags, trading 18 grams for a meter of fabric or two liters of cooking oil. Even a visit to the barbershop could be settled in opium. But the economy of this village sputtered to a halt last year when the government began aggressively enforcing a ban on opium production. Villagers were not allowed to plant their only cash crop. Now shops are empty and farmers are in debt, as entire communities spiral into poverty…”
- Opium takes over entire Afghan families, villages, By Rukmini Callimachi (AP), August 10, 2009, Washington Post: “Open the door to Islam Beg’s house and the thick opium smoke rushes out into the cold mountain air, like steam from a bathhouse. It’s just past 8 a.m. and the family of six - including a 1-year-old baby boy - is already curled up at the lip of the opium pipe. Beg, 65, breathes in and exhales a cloud of smoke. He passes the pipe to his wife. She passes it to their daughter. The daughter blows the opium smoke into the baby’s tiny mouth. The baby’s eyes roll back into his head. Their faces are gaunt. Their hair is matted. They smell. In dozens of mountain hamlets in this remote corner of Afghanistan, opium addiction has become so entrenched that whole families - from toddlers to old men - are addicts. Cut off from the rest of the world by glacial streams, the addiction moves from house to house, infecting entire communities. From just one family years ago, at least half the people of Sarab, population 1,850, are now addicts…”
Little keeps Nigeria from a crisis of hunger, By David Hecht, August 2, 2009, Washington Post: “The nation blessed with Africa’s largest oil reserves and some of its most fertile lands has a problem. It cannot feed its 140 million people, and relatively minor reductions in rainfall could set off a regional food catastrophe, experts say. Nigeria was a major agricultural exporter before oil was discovered off its coast in the 1970s. But as it developed into the world’s eighth-largest oil producing country, its big farms and plantations were neglected. Today, about 90 percent of Nigeria’s agricultural output comes from inefficient small farms, according to the World Bank, and most farmers have little or no access to fertilizers, irrigation or other modern inputs. Most do not even grow enough food to feed their own families…”
- Obama enlists major powers to aid poor farmers with $15 billion, By Peter Baker and Celia W. Dugger, July 8, 2009, New York Times: “President Obama has enlisted the world’s leading powers to contribute $15 billion to help millions of the world’s poorest farmers grow enough food to feed themselves, American officials said Wednesday. If the assistance is delivered and is in fact mostly new money, it will constitute the largest international effort in decades to combat hunger by investing in the fundamentals of an agricultural economy, including seed, fertilizer, grain storage and research into new plant varieties…”
- Leaders of rich and poor countries launch new approach to world hunger, promise $20 billion, By Alessandra Rizzo (AP), July 10, 2009, Chicago Tribune: “Leaders of rich and developing countries launched a new approach to global hunger Friday, saying they wanted to spend $20 billion on seeds, fertilizers, tools and other aid for small farmers over the next three years so poor nations could feed themselves. The initiative announced at the end of a Group of Eight summit marked a new emphasis on helping farmers in the developing world boost production over the long term, moving away from an emphasis on emergency food aid for people suffering from drought and famine…”
Despair flows as fields go dry and unemployment rises, By Alana Semuels, July 6, 2009, Los Angeles Times: “Water built the semi-arid San Joaquin Valley into an agricultural powerhouse. Drought and irrigation battles now threaten to turn huge swaths of it into a dust bowl. Farmers have idled half a million acres of once-productive ground and are laying off legions of farmhands. That’s sending joblessness soaring in a region already plagued by chronic poverty…”
- Climate change shifting seasons is causing widespread hunger, By Louise Gray, July 6, 2009, The Telegraph: “The regular arrival of the rains or a dry period to harvest staple crops ensures the majority of people around the world can grow enough food to eat. But a new report by Oxfam has found that poor farmers in developing countries are increasingly finding the growing season is changing as a consequence of climate change…”
- Third World hardest hit by climate change, report finds, By Sue Bailey, July 6, 2009, The Globe and Mail: “The globe’s richest powerhouses must get serious about how First World pollution is spreading disease and hunger in the poorest countries, a new report says. Oxfam International is calling for drastic action on global warming as Prime Minister Stephen Harper and other Group of Eight leaders gather tomorow in Italy…”

